Homemade Keto Granola

Home mada Granola with no sugar or honey! Making your own granola is actually super easy and rewarding. I always make a large batch which lasts my family about a week. The amazing smells spreads though the entire house.

Vegetarian

Cooking time:

minutes

Servings:

Ingredients

1/2 cup unsweetened desiccated coconut flakes⁣
2/3 macadamia nuts⁣
1/2 almonds⁣
1/4 pumpkin kennels⁣
1 tbsp coconut oil⁣
2 tbsp yacon syrup⁣
1/2 tsp ground ginger⁣
1/2 tsp ground cinnamon⁣

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Cooking time:

minutes

Servings:

Ingredients

1/2 cup unsweetened desiccated coconut flakes⁣
2/3 macadamia nuts⁣
1/2 almonds⁣
1/4 pumpkin kennels⁣
1 tbsp coconut oil⁣
2 tbsp yacon syrup⁣
1/2 tsp ground ginger⁣
1/2 tsp ground cinnamon⁣

Preparation

Instructions

Preheat the oven to 140°C.
Pulse every ingredient separate in a food processor (don't over grind them, use short fast pulses) and put it in a large bowl.
Add the coconut oil, yacon syrup and spices. Give it a good stir.
Cover a baking tray with parchment paper and place the crumble evenly on the tray.
Place it in the oven for 8 minutes. After 4 min give it a stir. Keep an eye on the oven making sure it doesn't burn.
Set it aside to cool for an hour to let it get a crunch.

You can add sugar-free chocolate to the granola. Mind that if you're living in a warmer climate like me it will melt very fast

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Keto No-bake Granola Bars

Keto Condensed Milk

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